On Thursday, January 30th and Friday, January 31sr, we invite you to a culinary journey to the Mediterranean coast with a real Marseille bouillabaisse!


Menu:
Bouillabaisse is a delicious fish and seafood stew prepared with spices and herbs from Provence, served with toasted bread slices and homemade rouille.
Price: € 14 per person or € 25 for two persons.
To further enhance the Mediterranean experience, we offer an exceptional French wine to go perfectly with the bouillabaisse.


Feel the atmosphere of southern France, the aromas of spices and the warm environment, as if you were in the old port of Marseille!