Esperanza

Olivia Holding is a restaurant group, bringing together HeJi and Oléa (located within Esperanza Lake Resort). HeJi HeJi is a contemporary restaurant with a distinctive atmosphere, featured in the Michelin Guide and proud to have an award-winning sommelier. It is a place where Eastern gastronomic culture subtly blends with the modernity of the Western world. The restaurant invites guests to discover exceptional culinary experiences across its different spaces – from the champagne and cocktail bar to the terrace and private dining rooms. In the main dining hall, the seasonal chef’s tasting menu presents dishes designed to highlight the vibrant and masterful symphony of Western and Eastern cuisines, complemented by a refined selection of wines, sake, and other beverages. At the champagne bar, guests are invited to enjoy exquisite dishes from the à la carte menu paired with outstanding vintage bubbles. The cocktail bar offers a curated selection of premium spirits from around the world and thematic cocktails crafted by skilled mixologists, while on weekends the atmosphere comes alive with DJs and live music performances. A private dining room is available for personal celebrations and for those wishing to transform dinner into an exclusive, invitation-only gathering. Oléa Oléa is a restaurant located at the Esperanza Lake Resort in the Trakai district, surrounded by forest and overlooking Lake Paungurys. It brings to life the distinctive flavors of Greece and the Mediterranean region, creatively reinterpreted with inspiration by the culinary team. The restaurant invites guests to begin the day with delicious breakfasts, fresh juices, and an exceptional à la carte menu designed to awaken the senses. As the sun sets, guests can indulge in an elegant dinner featuring authentic Greek dishes and Mediterranean classics – all prepared from the finest ingredients with a contemporary touch. Throughout the restaurant, emphasis is placed on natural, carefully selected ingredients, clear flavors, and thoughtful preparation – all served in an environment that encourages guests to pause and savor the moment. Each dish is more than just food; it is an invitation to embark on a journey through places, memories, and a serene experience of discovery. Esperanza Lake Resort and the Michelin Key The recently renovated five-star Esperanza Lake Resort, which reopened just half a year ago, has already been awarded the prestigious Michelin Michelin Key distinction. Evaluators described this tranquil retreat on the shores of Lake Ungurys in the Trakai district as a refined synthesis of nature and relaxation, where new standards of slow living are born. They highlighted how the minimalist design of the rooms and suites reflects the rhythm of the surrounding landscape. The hotel’s SPA center offers nature-inspired treatments, the restaurant Oléa invites guests to immerse themselves in authentic Greek flavors, and the conference facilities allow business and leisure to blend seamlessly in an atmosphere of perfect serenity. The Michelin recognition once again confirms that Esperanza Lake Resort is a place where time slows down and luxury is defined by silence, space, and closeness to nature.
Sector: Hotels, Restaurants
Membership type: Gold, Patron